Culver's Pleasant Prairie Flavor Of The Day (2024)

FAQs

What does "flavor of the day" mean at Culver's? ›

The Flavor of the Day has been a Culver's tradition since we opened up our first restaurant in our hometown of Sauk City, Wisconsin. Every day you'll find a unique flavor of Fresh Frozen Custard featured at each Culver's, different from one restaurant to the next.

CONCRETE MIXERS®

Choose Vanilla, Chocolate or Flavor of the Day with your choice of 2 Mix-ins included. Add more for an additional charge.

Culver's is a fast-food restaurant that started in Wisconsin and has since expanded to 26 states. The chain is known for its ButterBurgers, cheese curds, and frozen custard. I'd never been before, but my mom loves it — so my husband and I recently tried it out.

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Culver's uses fresh, never frozen beef, and the pressing and searing technique locks in the juices and therefore the flavor. Pressing the beef also ensures it is the right thickness to cook evenly on the grill. "That's where that great steak flavor comes from." The beef is seasoned with a salt and pepper mixture.

In our restaurants, we take the milk produced by our trusted family farm partners and slow-churn our Fresh Frozen Custard in small batches all throughout the day. This way, you can always be sure that you're getting the highest-quality, freshest dessert possible.

Vanilla Frozen Custard [Milk, Cream, Skim Milk, Sugar, Corn Syrup, Egg Yolk, Guar Gum, Mono & Diglycerides, Locust Bean Gum, Carrageenan, Natural and Artificial Vanilla Flavor], Pecan Pieces [Vegetable Oil (Peanut, Cottonseed, Soybean and/or Sunflower Seed), Sea Salt], Salted Caramel [Corn Syrup, Sweetened Condensed ...

Like a milkshake, a concrete shake (or just “concrete”) is a blended frozen dairy dessert. A concrete is made with frozen custard, hard ice cream or soft-serve ice cream. It typically doesn't include milk, but does incorporate mix-ins: candy, fruit, chocolate, etc.

The acidic lime juice causes the cream-based Baileys to curdle. The curdled Baileys does not taste sour, but it does rapidly gain viscosity and stick to the drinker's teeth, reminiscent of cement. For a sweeter taste, two shot glasses, one of lemonade and one of Baileys, can be used.

MINNEAPOLIS – R & G Endeavors, Inc., a fast-food franchisee doing business as Culver's Restaurants of Cottage Grove, violated federal law when it subjected employees to a hostile work environment based on race, sex, sexual orientation, and disability, the U.S. Equal Employment Opportunity Commission (EEOC) charged in ...

Who is Culver's biggest rival? ›

Culver's main competitors are Chipotle Mexican Grill, Papa Murphy's, and Darden Restaurants.

We call our ButterBurgers “ButterBurgers,” not because they've been cooked, marinated, dunked, fried or drizzled with butter but because we lightly butter the crown of the bun for an extra touch of goodness. (Where else would you expect such a delicious idea than from the dairy state?)

“And keep reminding them, and people will get there. And they will be so happy when they do.” Chad Stevenson, left, and Jeff Liegel of S&L Companies are the largest Culver's franchisees with nearly 100 restaurants in five states and 50 owner-operators.

Culver's motto is, “Welcome to Delicious,” and our experience was that it is. The franchise founded in Wisconsin, features ButterBurgers and frozen custard treats as its signature dishes.

Scoops of Thanks Day is Thursday, May 2, 2024 — a day when Culver's restaurants come together to give back to their local agricultural communities. Wondering why you should celebrate this special day at participating Culver's restaurants?

In fact, the distinction is even written into law. Custard is made from a combination of milk, cream and pasteurized egg yolks, and in order to be true custard, it has to be at least 1.4 percent egg. Anything less than that, and it's just ice cream. Discover why we craft in small batches.

Creamy Vanilla Fresh Frozen Custard swirled with ribbons of old fashioned salted caramel, marshmallow creme, toasted pecan pieces and chopped Dove® Chocolate pieces.

Classic vanilla ice cream with swirls of rich chocolate fudge, gooey caramel and lightly roasted and salted pecans. Chocolate Shoppe Ice Cream has been crafted in Madison, Wisconsin, with real cane sugar, Wisconsin milk and the best ingredients we can find since 1962.